Agricultural cooperatives offer young South Sudanese a sustainable alternative to violence by strengthening social cohesion and economic autonomy.
As South Sudan continues to grapple with the aftermath of civil war and ongoing instability, agricultural cooperatives are emerging as a true driver of peace and development. In Central Equatoria State, a small cooperative of 20 farmers grew into a group of over 150 members within just one year. This momentum has enabled many families to improve their incomes and meet their needs in a dignified and sustainable way.
Beyond their economic impact, cooperatives play a crucial role in social stabilization. According to Louis Bagare of the FAO, engaging young people in productive activities such as agriculture reduces the temptation to join armed groups or engage in looting. Cooperatives also promote democratic governance at the local level by creating spaces for dialogue, resource sharing, and collective decision-making.
The South Sudanese Ministry of Agriculture emphasizes that cooperatives have long been part of the country’s social and cultural fabric, well before the outbreak of war. Their current revival is part of a broader effort toward economic and social reconstruction. From women seed producers to young sorghum farmers, these organizations are offering hope to thousands.
This revitalization of cooperatives in South Sudan illustrates a holistic approach to development, where economic inclusion becomes a tangible tool for conflict prevention. By rebuilding social ties, strengthening community autonomy, and offering young people alternatives to violence, these participatory organizations enhance national resilience. However, for this momentum to fully bear fruit, it is essential for national authorities, international partners, and civil society to join forces to consolidate this model, ensure a favorable legal framework, and encourage long-term investment in the community-based economy.